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Delicious Healthy Turkey Meat Loaf Recipe

This is one of my husbands and I favorite recipe. This is the low salt version, but you can always add salt to taste.

3 lb. Ground Turkey - We do not get the lowest in fat as that will make a dry meat loaf.

I Can Campbell's Healthy Choice Tomato Soup (do not add water)

3/4 Cup of Egg Beaters or 3 real eggs

I Yellow Onion Chopped

2 Tablespoons of Extra Virgin Olive Oil

2-3 Shakes of Onion Mrs. Dash seasonings

1 Cup of broken Corn Chips or Oat Bran

Topping:

Catsup

4 strips of Turkey bacon (cut in half)

Preheat the oven to 350 degrees

Mix all the ingredients together well. I mix all ingredients and add the corn chips last.

Form into a loaf in a glass baking dish, spread catsup on top and place turkey bacon across width at intervals and bake at 350 degrees for 2 hours. Test with a meat thermometer to test doneness for poultry.

We serve with side dishes of vegetables. Mashed potatoes are great as well... Enjoy!

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